I just used whatever was around, which in this case was: 2 frying peppers, and a few bell peppers. Cut in strips, and slowly cooked in olive oil with lots of garlic powder. It took an hour - maybe more, till they were soft enough. Dolly even liked them!!
oh my, that looks quite delicious. what kind of peppers are they?
ReplyDeleteI just used whatever was around, which in this case was: 2 frying peppers, and a few bell peppers. Cut in strips, and slowly cooked in olive oil with lots of garlic powder. It took an hour - maybe more, till they were soft enough.
ReplyDeleteDolly even liked them!!
Yum, yum, yum!! My husband hates peppers and I don't!!! Makes me crave them even more. ;)
ReplyDeleteBlessings, Debbie
I am not sure how this happened but your pepper sandwich makes me hungry for an egg and cheese sandwich! ;)
ReplyDeleteSimple and delicious. The best way to eat.
ReplyDelete